POPULAR RIGHT NOW top Saturday Kitchen recipes
Chicken with chorizo bean stew
Prep under 30m Cook 10-30m Serve 2
Roast pork shoulder, roasties, apple sauce, hispi cabbage
Prep under 30m Cook over 2h Serve 8
Bramley apple slice
Prep under 30m Cook 10-30m Serve 4
SATURDAY KITCHEN RECIPES from this weeks show
Olia lives in London with her son Sasha. She honed her cooking skills in the fiery kitchens of Ottolenghi and now food styles and writes recipes for a living
‘My world as I know it started with my Nanna’s roasting tin, a chicken and a wooden spoon. The food she cooked was always simple, but delicious. Her cauliflower cheese was awesome…’
“Mamushka” features over 100 recipes and is a celebration of the food, flavors, and heritage of Eastern Europe from the Black Sea to Baku, Kiev to Kazakhstan
Recipes All the chefs
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John Torode hosts this weeks Saturday Kitchen – a cookery show full of mouth-watering food, great chefs and celebrity guests. Viewers get to vote on which recipe will be prepared for the guest at the end of the episode. Also featured is a regular wine-tasting segment.
Saturday Kitchen has become a national institution and its enduring popularity shows how food has moved from functional niche to ‘mainstream lifestyle’. Its theme tune is now as much a signifier of a Saturday as a leisurely late breakfast, visiting the shops or Match of the Day.
Millions start the weekend by waking up to Saturday Kitchen and an assortment of chefs and celebrities with books or films to promote, with the show competing with the more traditional talk show formats as a number one choice for agents. Meanwhile the Saturday Kitchen recipes, the memorable ‘food heaven and hell’ and the ongoing ‘omelette challenge’ are now part of the national lexicon.