Pork, beans and kimchi with ssamjang
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 4 A spicy, rich and comforting dish, perfect for a […]
Month: April 2017
Black cod with saikyo miso and sesame spinach
Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 4 Black cod with miso is a popular Japanese dish and would […]
Wild garlic soup with bacon-fat potatoes and sour cream
Preparation time 30 mins to 1 hour Cooking time over 2 hours Serves Serves 4 Dietary Vegetarian This highly flavoured spring soup is sure to […]
Oxtail poutine and butter-fried steak with golden garlic
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 Poutine is a Canadian dish of chips and creamy curd […]
Saturday Kitchen Recipes 15 Apr 2017
Nasi lemak ● Spring lamb ● ‘Skinnylicious’ vanilla cake ● Steamed halibut ● Lobster rolls
Lobster rolls with avocado butter and fresh mango chutney
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 2 Luxurious lobster and avocado rolls with an Asian-inspired mango chutney. […]
Steamed halibut, asparagus and shellfish
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 2 Tom brings together tastes from the sea and land with […]
‘Skinnylicious’ vanilla cake
Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Makes 1 cake Dietary Vegetarian Mich’s ‘skinnylicious’ vanilla cake is fat-free […]
Spring lamb with coriander salad
Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 2 Lamb takes centre stage, served on a fresh coriander salad. By […]
Nasi lemak
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 Nasi lemak, a spicy coconut rice, is the national […]