Foolproof mayonnaise

Foolproof mayonnaise

Preparation time
less than 30 mins

Cooking time
no cooking required

Makes 400ml

From The Hairy Bikers: Mums Know Best



  • 2 free-range egg yolks
  • 1 free-range egg
  • 1 tbsp French mustard
  • ½ lemon, juice only
  • ½ tsp caster sugar
  • 400ml/14¼fl oz vegetable oil
  • Salt and freshly ground black pepper


  1. Blend all the ingredients except the oil in a food processor for 10-15 seconds, or until well combined. While the motor is running, pour the oil into the food processor very slowly until the well combined and the mixture is thick and glossy.

  2. Season, to taste, with salt and freshly ground black pepper.