SATURDAY KITCHEN RECIPES from this weeks show
Theo Randall
Since its launch Theo Randall at the InterContinental has won numerous awards including Best Italian Restaurant of The Year from the London Restaurant Awards and the highest ranked Italian on the Sunday Times Food List. The signature Cappelletti di Vitello won Best Dish at the Tatler Restaurant Awards in 2014
Glynn Purnell
Glynn Purnell hosts this weeks Saturday Kitchen programme
Roast spiced chicken thighs with red lentils and mint yoghurt
Pan-fried calf’s liver, grilled baby leeks and creamed cabbage
Rosie Birkett
Rosie is a cook, food journalist, food stylist and author who’s been writing about chefs, restaurants, and food since 2008. She is a regular contributor to Channel Four’s Sunday Brunch and has her own A Lot On Her Plate Youtube channel where she shares recipes and stories of her favourite chefs and food producers
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SATURDAY KITCHEN RECIPES from previous programmes
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