Saturday Kitchen Recipes Today 16 Apr 2016

Saturday Kitchen Recipes from the latest show

saturday kitchen recipes theo-randall


Spaghetti with seafood

… more Theo Randall recipes

Theo Randall, made his name as head chef at The River Cafe for over 15 years and left to launch Theo Randall at the InterContinental,

saturday kitchen recipes Donal-Skehan

Thai-style baked seabass with bok choi and a rice noodle salad

Buffalo chicken wings with roast potato salad

Braised lamb shanks with colcannon mash

saturday kitchen recipes Sabrina-Gidda

Ricotta gnudi with peas and broad beans

Twice Roux Scholarship finalist Sabrina Gidda is head chef at new restaurant Bernardi’s a casual all day Italian restaurant and bar. She loves Fine Art, Fine Food and Original Vinyl.

Theo loves Italian food and in his new book My Simple Italian he shows you how to make his favourite Italian dishes at home – the food he cooks and eats when he’s not working at his restaurant.

“I’m absolutely thrilled to be asked to present Saturday Kitchen. It’s a huge show in the UK and Ireland so there is a lot of pressure, but I’m looking forward to the challenge and I’m joined by some great guests who will no doubt make for a brilliant show”

In Everyday Seafood, Nathan Outlaw offers brand-new recipes for all kinds of fish and shellfish. From fish finger sandwiches to the ultimate in fresh fish with tasty cures, pickles and ceviche. Incredibly healthy and fast to cook

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