Tag: <span>lamb</span>

Rack of lamb with ragout of summer vegetables and mint hollandaise

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 30 mins to 1 hour [/col] [col type=”one-fourth”] Serves Serves 2–4 [/col] [col type=”one-fourth last”] [/col] By Matt Tebbutt From Saturday Kitchen[row] …

Spiced lamb leg with tahini garlic sauce and flatbreads

[col type=”one-fourth”] Preparation time 30 mins to 1 hour [/col] [col type=”one-fourth”] Cooking time 30 mins to 1 hour [/col] [col type=”one-fourth”] Serves Serves 4–6 [/col] [col type=”one-fourth last”] [/col] By Sabrina Ghayour From Saturday Kitchen[row] …

Lamb belly with English asparagus and wild garlic

[col type=”one-fourth”] Preparation time over 2 hours [/col] [col type=”one-fourth”] Cooking time over 2 hours [/col] [col type=”one-fourth”] Serves Serves 4 [/col] [col type=”one-fourth last”] [/col] By Tom Booton From Saturday Kitchen[row] Ingredients For the lamb …