Tag: <span>mussels</span>

Cornish mussels with bacon, cider and wild garlic

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 4 [/col] [col type=”one-fourth last”] [/col] By Emily Scott From Saturday Kitchen[row] Ingredients 1kg/2lb …

Bourride of mussels and monkfish with saffron and fennel

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 30 mins to 1 hour [/col] [col type=”one-fourth”] Serves Serves 6 [/col] [col type=”one-fourth last”] [/col] By Ollie Dabbous From Saturday Kitchen[row] Ingredients …

Smoked mussels and cod with pickled vegetables and dill dressing

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] [/col] By Matt Tebbutt From Saturday Kitchen[row] Ingredients …

Seabass with tomatoes and mussels (pesce affogato)

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] [/col] By Gennaro Contaldo From Saturday Kitchen[row] Ingredients 160g/5¾oz linguine …