By Frederick Forster From Saturday Kitchen Ingredients 4 quails’ eggs For the ravioli 500g/1lb 2oz ‘00’ flour, plus extra for dusting 4 free-range egg yolks 2 tbsp olive oil, plus extra for cooking 1 free-range egg, beaten 225g/8oz soft goats’ cheese, …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 12 Hairy Bikers recipes From Hairy Bikers' Best of British Ingredients For the cake 200g/7oz self-raising flour 75g/3oz sultanas 75g/3oz …
James Martin’s scones with homemade strawberry jam are perfect for relaxed weekend baking. You’ll need a sugar thermometer to make the jam. Ingredients For the strawberry jam 500g/1lb 2oz jam sugar 500g/1lb 2oz strawberries, hulled …
