Tag: <span>warm</span>

Warm red cabbage salad with pecans and blue cheese

  [col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 8 [/col] [col type=”one-fourth last”] Dietary Vegetarian [/col] By Jane Baxter From Saturday …

Baked autumn vegetables in a warm chestnut broth

[col type=”one-fourth”] Preparation time 30 mins to 1 hour [/col] [col type=”one-fourth”] Cooking time 1 to 2 hours [/col] [col type=”one-fourth”] Serves Serves 4 [/col] [col type=”one-fourth last”] Dietary Vegetarian [/col] By Ollie Dabbous From Saturday …

Sweet potato gnocchi with caper sauce and warm halloumi

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 1 to 2 hours [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] Dietary Vegetarian [/col] By Matt Tebbutt From Saturday …

Warm salad of broad bean, mangetout, peas, roasted beetroot and mozzarella

[col type=”three-fourth”] Sweet roast beetroot and shallots mixed with seasonal veg warmed in a sharp sour-sweet dressing. Add mozzarella and a final blue cheese dressing for heaven on a plate. Ingredients For the warm salad …