Tag: whole
Whole roasted baby pineapple with rum and chilli
By Matt Tebbutt From Saturday Kitchen Ingredients For the frozen Greek yoghurt 500g/1lb 2oz Greek yoghurt 50g/1¾oz caster sugar 1 lemon, juice only 6 finely sliced mint leaves, blanched and dipped in cold water For the whole roasted baby pineapple 1 …
Whole roasted celeriac with hazelnuts, sourdough croutons and greens
Roasting celeriac whole gives a crunchy skin and a soft buttery centre. By Niklas Ekstedt From Saturday Kitchen Ingredients 1 celeriac, scrubbed 2 tbsp unsalted butter ½ tbsp salt 2 juniper berries 250ml/9fl oz white wine vinegar 250g/9oz sugar 2 pink or yellow beetroots, …
Whole baked plaice with thyme, cavolo nero, celeriac, walnuts and apple
By Tristan Welch From Saturday Kitchen Ingredients 3 tbsp butter 1.5kg/3lb 5oz –2kg/4lb 8oz whole plaice large bunch fresh thyme 2 tbsp capers 300g/10½oz celeriac , halved, peeled and sliced 1 garlic clove, crushed 2 red apples, such as Braeburn or gala, halved, core removed and …
Whole eggs in coconut masala (egg molee)
Preparation timeless than 30 mins Cooking time10 to 30 mins ServesServes 4 This is a nice, simple, inexpensive coconut masala made with whole eggs that are quickly fried before being finished off in the curry. …
Whole sea bass with warmed tomato and citrus salsa
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4-6 Cooking a whole fish looks so impressive and the warmed salsa has a lovely zingy citrus flavour. Mary Berry recipes …
Whole lemon cake with lemon cheesecake icing
Preparation time overnight Cooking time 1 to 2 hours Serves Serves 12 There are three whole lemons used in the cake, icing and decoration so the flavour is incredibly intense and delicious. Equipment and preparation: …
Spiced whole orange cake with orange mascarpone icing
Preparation time overnight Cooking time 1 to 2 hours Serves Makes 1 20cm/8in cake A whole orange is boiled and puréed to make a rich marmalade-y cake which is lightly spiced and decorated with curls …
Whole roast duck with braised lettuce and potato pancakes
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 2 generously This is a good dish for a birthday celebration when you want to push the boat out and cook …
Bacon chops with whole roasted broccoli and three-cheese sauce
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 2 A hearty meal for two of boiled bacon chops, garlic roasted broccoli and a strongly flavoured cheese and mustard …
Roasted pork knuckle with aubergine purée and whole roasted cauliflower
Preparation time over 2 hours Cooking time 1 to 2 hours Serves Serves 4 Take Sunday lunch to the next level with this moreish dish of rich roast pork, spicy cauliflower and a smoky aubergine …
Whole roasted trout with salsa verde, roasted new potatoes and lemons
This light dinner is full of flavour and the beautiful colours make it a very attractive centrepiece at dinner parties. Ingredients 1 large shallot, roughly chopped 6 anchovies, roughly chopped 1 tsp Dijon mustard 2 …
Whole roasted duck with purple sprouting broccoli, duck-fat potatoes and bordelaise sauce
Although duck can take strong flavours sometimes it’s best just to keep it simple, as James Martin proves with this delicious roast. Ingredients For the whole roasted duck 1 whole duck, trimmed and wings removed …
Whole roasted sea bass with harissa paste, steamed potatoes and oregano
Sea bass cooked en papillote is a quick and healthy dinner that you really can’t go wrong with. Serve with steamed vegetables. Ingredients For the roasted sea bass 2 whole sea bass, gutted 4 sprigs …