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Whole roasted celeriac with hazelnuts, sourdough croutons and greens

January 20, 2018 admin 0

Roasting celeriac whole gives a crunchy skin and a soft buttery centre. By Niklas Ekstedt From Saturday Kitchen Ingredients 1 celeriac, scrubbed 2 tbsp unsalted butter ½ tbsp salt 2 juniper […]

Whole baked plaice with thyme, cavolo nero, celeriac, walnuts and apple

December 1, 2017 admin 0

Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 4 By Tristan Welch From Saturday Kitchen Ingredients 3 tbsp butter 1.5kg/3lb 5oz […]

Whole eggs in coconut masala (egg molee)

October 20, 2016 admin 0

Preparation timeless than 30 mins Cooking time10 to 30 mins ServesServes 4 This is a nice, simple, inexpensive coconut masala made with whole eggs that […]

Whole sea bass with warmed tomato and citrus salsa

September 14, 2016 admin 0

Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4-6 Cooking a whole fish looks so impressive and the warmed […]

Whole lemon cake with lemon cheesecake icing

September 14, 2016 admin 0

Preparation time overnight Cooking time 1 to 2 hours Serves Serves 12 There are three whole lemons used in the cake, icing and decoration so […]

Spiced whole orange cake with orange mascarpone icing

September 3, 2016 admin 0

Preparation time overnight Cooking time 1 to 2 hours Serves Makes 1 20cm/8in cake A whole orange is boiled and puréed to make a rich […]

Whole roast duck with braised lettuce and potato pancakes

July 9, 2016 admin 0

Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 2 generously This is a good dish for a birthday celebration […]

Bacon chops with whole roasted broccoli and three-cheese sauce

July 9, 2016 admin 0

Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 2 A hearty meal for two of boiled bacon chops, […]

Roasted pork knuckle with aubergine purée and whole roasted cauliflower

April 3, 2016 admin 0

Preparation time over 2 hours Cooking time 1 to 2 hours Serves Serves 4 Take Sunday lunch to the next level with this moreish dish […]

Whole roasted trout with salsa verde, roasted new potatoes and lemons

March 29, 2015 admin 0

This light dinner is full of flavour and the beautiful colours make it a very attractive centrepiece at dinner parties. Ingredients 1 large shallot, roughly […]

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