By Henry Preen From Saturday Kitchen Ingredients For the Yorkshire pudding 3 free-range eggs 200g/9oz plain flour 300ml/10fl oz full-fat milk 4 tbsp beef dripping or vegetable oil, to cook For the beef 1.5kg/3lb 5oz diced beef shin 6 tbsp olive oil 2 onions, diced …
By Shauna Froydenlund From Saturday Kitchen Ingredients For the crème pâtissière 300ml/10fl oz full-fat milk 50g/1¾oz fresh root ginger, peeled and grated 1 vanilla pod, split and seeds scraped 4g agar-agar 4 free-range egg yolks 50g/1¾oz caster sugar 20g/¾oz custard powder 100ml/3½fl oz double …
By Glynn Purnell From Saturday Kitchen Ingredients For the Yorkshire pudding batter 200g/7oz plain flour 200ml/7fl free-range eggs (about 4 eggs) 200ml/7fl oz milk salt 4 tsp sunflower oil For the sausages 1 tbsp sunflower oil 12 good quality thin pork sausages For the …
Preparation time over 2 hours Cooking time over 2 hours Serves Serves 10-12 Hairy Bikers recipes From The Hairy Bikers: Mums Know Best Ingredients For the rib of beef 1 x 5kg/11lb rib of beef, …
Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 4 Hairy Bikers recipes From The Hairy Bikers and Lorraine Pascale: Cooking the Nation's Favourite Food Ingredients For the pork …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4-6 Everyone loves a big pillowy Yorkshire pud and I can guarantee you success if you follow this recipe, which I …
Preparation time overnight Cooking time over 2 hours Serves Serves 4-6 Tom’s twist on one of the nation’s favourite dishes. This dish requires requires a 24 hour marinade – but it will be well worth …
This Yorkshire pudding recipe is very special – it’s from James Martin’s grandmother – and it’s the perfect partner for this luxurious cut of beef. Ingredients For the Yorkshire puddings 225g/8oz plain flour salt and …
A beautiful little bite of tender, rare roast beef spiked with horseradish in a baby Yorkshire pudding – glorious. Ingredients For the Yorkshire puddings 1 egg 85g/3oz plain flour 85ml/3fl oz milk and water mixed …
A classic Yorkshire ginger cake – a perfect accompaniment with a cup of tea. Make this a few days in advance to mature. Ingredients 225g/8oz self raising flour 110g/4oz caster sugar 1 tsp ground ginger …
Whip up a sumptuous meal for one, with the finest steak, chips and a classic French sauce. Because you’re worth it. Ingredients oil, for deep frying 3 tbsp tarragon vinegar 3 tbsp white wine ¼ …
