Skip to content
  • James Martin
  • Tom Kerridge
  • Mary Berry
  • Hairy Bikers
  • More Recipes
    • Rick Stein
    • Nigel Slater
    • Michel Roux
    • Lorraine Pascale
  • Search
Saturday Kitchen Recipes
 
  • James Martin
  • Tom Kerridge
  • Mary Berry
  • Hairy Bikers
  • More Recipes
    • Rick Stein
    • Nigel Slater
    • Michel Roux
    • Lorraine Pascale
  • Search
Home Posts tagged "sardinian"

Tag: sardinian

matt tebbutt recipes

Sardinian Pasta with Parmesan and ricotta

By admin September 1, 2018 September 1, 2018  parmesan, pasta, ricotta, sardinian

By Matt Tebbutt From Saturday Kitchen Ingredients For the pasta 250g/9oz ‘00’ flour, plus extra for dusting 250g/9oz fine semolina 40ml/1fl½ oz olive oil For the filling 50g/1¾oz Parmesan, grated 200g/7oz ricotta, hung for 24 hours to drain 2 free-range egg yolks, beaten …

Read more"Sardinian Pasta with Parmesan and ricotta"
Back to Top
©2020 Saturday Kitchen Recipes
Powered by Fluida & WordPress.