Preparation time
less than 30 mins
Cooking time
no cooking required
Serves
Serves 1
By Carmen O’NealFrom Saturday Kitchen
Ingredients
- 50ml/2fl oz limoncello
- 25ml/1fl oz amaretto (such as Frangelico)
- 2 tsp sugar syrup
- 30ml/1fl oz lemon juice
- 1 egg white (or aqua Fava)
- garnish with lace biscuit
Method
In a shaker add the limoncello, amaretto, sugar syrup, lemon juice and egg white.
Dry Shake.
Add ice to shaker and hard shake until ice cold.
Strain into a Nick and Nora glass and garnish with a lace biscuit.