Zeppole festive doughnuts

Preparation time
less than 30 mins

Cooking time
10 to 30 mins

Serves
Makes approx. 22

Dietary
Vegetarian

By Gennaro Contaldo
From Saturday Kitchen

Ingredients

  • 250g/9oz plain flour
  • 1 tbsp olive oil
  • 100g/3½oz runny honey
  • 30ml/1fl oz limoncello
  • vegetable oil, for deep frying
  • 1 orange, rind removed and thinly sliced
  • 1 lemon, rind removed and thinly sliced
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