Rare grilled steak with globe artichoke
By Matt Tebbutt From Saturday Kitchen Ingredients For the grilled steak 250g/9oz sirloin steak 2 tbsp olive oil 25g/1oz unsalted butter 2 thyme sprigs 1 garlic clove, crushed salt and freshly ground black pepper For the dressed artichoke 100ml/3½fl oz olive oil 30ml/1fl oz moscatel vinegar …