Beef curry Marie Kiteria
I can still remember the smell of my mother Marie grinding spices. This curry is easy to make – it just requires some time. By Cyrus Todiwala From Saturday Kitchen Ingredients 12–15 fresh or dried curry leaves 500g/1lb …
I can still remember the smell of my mother Marie grinding spices. This curry is easy to make – it just requires some time. By Cyrus Todiwala From Saturday Kitchen Ingredients 12–15 fresh or dried curry leaves 500g/1lb …