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  3. Den-marking your mind up – Eurovision cocktails – Carmen O’Neal

Den-marking your mind up – Eurovision cocktails – Carmen O’Neal

 

Preparation time
less than 30 mins

Cooking time
no cooking required

Serves
Serves 1

By Carmen O’Neal
From Saturday Kitchen

Ingredients

  • 3 tbsp gin (such as aquavit)
  • 1 tbsp dry vermouth
  • ice

To Garnish

  • sprig dill
  • lemon peel

Method

  1. Place the gin and dry vermouth in a mixing glass. Add a handful of ice, stir the drink until cold.

  2. Strain into chilled martini glass, garnish with fresh dill and a twist of lemon.

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