Warm smoked Arctic char with prawns, girolles, pickled fennel and cucumber
[col type=”one-fourth”] Preparation time over 2 hours [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] [/col] Equipment: You will need a smoker bag. By Helena …