Tag: <span>elk</span>

Elk meatballs with red cabbage salad and blackened apple

[col type=”one-fourth”] Preparation time overnight [/col] [col type=”one-fourth”] Cooking time 30 mins to 1 hour [/col] [col type=”one-fourth”] Serves Serves 4 [/col] [col type=”one-fourth last”] [/col] By Niklas Ekstedt From┬áSaturday Kitchen[row] Ingredients For the raw …