Sussex pond pudding with cream and ice cream
[col type=”three-fourth”] It may seem strange to put whole lemons in a steamed pudding but fear not. The long, gentle cooking melts the sugar to create a rich, lemony caramel and infuses the dough with …
Tag: sussex
Sussex pond pudding
[col type=”three-fourth”] Ingredients 225g/8oz self-raising flour 110g/4oz shredded suet 75ml/3fl oz milk 75ml/3fl oz water 200g/7oz slightly salted butter, cut into cubes, plus extra to grease 200g/7oz soft light brown sugar 2 large lemons Preparation …
Apple and blood orange Sussex pond pudding
[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time over 2 hours [/col] [col type=”one-fourth”] Serves Serves 4-6 [/col] [col type=”one-fourth last”] [/col] By Matt Tebbutt From Saturday Kitchen[row] Ingredients For the Sussex …
Sussex pond pudding with apples
Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 6-8 I love the traditional Sussex pond pudding but the whole thing always collapses when served so I thought it would be …