Saturday Kitchen Recipes

Chicken fried steaks with buttery spring greens

By admin June 5, 2020 June 5, 2020

By Sam and Shauna From Saturday Kitchen Ingredients For the fried steaks 2 x 200g/7oz steaks, such as minute or rump 150g/5½oz plain flour 2 tsp baking powder 1 tsp bicarbonate of soda 250ml/9fl oz buttermilk 1 free-range egg, beaten 1 tbsp …

matt tebbutt recipes

Cod with a prawn crust and buttery mash

By admin January 10, 2020 January 10, 2020

By Matt Tebbutt From Saturday Kitchen Ingredients For the cod 2 slices white bread, crust removed 100g/3½oz prawns, minced ½ lemon, juice only 2 x 250g/9oz cod fillets 2 tbsp olive oil For the buttery mash 500g/1lb 2oz Maris piper potatoes, peeled …