By Vivek Singh From Saturday Kitchen Ingredients 500g/1lb 2oz plain flour 2 tbsp ghee, plus extra for cooking ½ tsp carom seeds ½ tsp black onion seeds 1½ tsp salt 4 tbsp oil Method Measure out 400g/14oz of the flour and, using your …
By The Hairy Bikers From Saturday Kitchen Ingredients For the parathas 500g/1lb2oz plain flour, plus extra for dusting 2 free-range eggs, beaten 1 tsp sugar 1 tsp salt 2 tbsp condensed milk 150ml/5fl oz full-fat milk 115g/4oz butter, melted 2 tbsp sunflower oil For the …
Preparation time 1-2 hours Cooking time 30 mins to 1 hour Serves Serves 4 Hairy Bikers recipes From 2007-16 Ingredients For the parathas 500g/1lb 2oz plain white flour, plus extra for dusting 2 free-range eggs, …
