Chocolate mousse
Preparation time over 2 hours Cooking time 1 to 2 hours Serves Serves 4 Take a simple chocolate mousse to the next level with John Torode’s impressive recipe. For this recipe you will need …
Preparation time over 2 hours Cooking time 1 to 2 hours Serves Serves 4 Take a simple chocolate mousse to the next level with John Torode’s impressive recipe. For this recipe you will need …
Preparation time overnight Cooking time 10 to 30 mins Serves Serves 8-10 Mary Berry’s rich, indulgent dessert is fit for a celebration and makes a stunning centrepiece. Equipment and preparation: for this recipe you will …
Preparation time less than 30 mins cooking time less than 10 mins Serves Makes 6 entremets A little precision and a little effort is required to make these amazing chocolate mousse-filled cakes. But don’t let …
Preparation time 1-2 hours Cooking time 10 to 30 mins Serves Makes 18 curved tuiles, cigars or baskets Mary Berry’s recipe for tuiles shapes these French wafer biscuits in three ways – decorated curves, chocolate-dipped …
Ingredients 1 fennel, bulb only, cut in half lengthways and finely sliced 300g/10½oz dark chocolate 150g/5oz butter, plus extra for greasing 6 free-range eggs, separated 50g/2oz caster sugar 200g/7oz crème fraîche, to serve Preparation method …
This is a very seasonal Christmassy dessert using chestnuts which are traditional at this time of year, and panettone which is the classic Italian Christmas cake from Milan. Ingredients 1 medium panettone 1 tbsp rum …
This light chocolate cake is a great make-ahead dessert and sure to keep the family happy. Make it easy for yourself by buying the ice cream. Equipment and preparation: you will need an ice cream …
Ingredients 140g/5oz good quality plain chocolate, broken into pieces 40g/1½oz butter, melted 4 egg yolks 55g/2oz caster sugar 2 egg whites 12 small macaroon biscuits 150ml/5fl oz good quality red wine, ideally St Emilion or …