Saturday Kitchen Recipes

Soya mince, kimchi and water chestnut fried rice

By admin August 14, 2020 August 14, 2020

By Ching-He Huang From Saturday Kitchen Ingredients 1 tbsp rapeseed oil 2.5cm/1in piece fresh root ginger, peeled and grated 200g/7oz vegan soya mince (or pork mince) pinch salt 1 tbsp Shaoxing rice wine or dry sherry 225g tin water chestnuts, drained …

james martin recipes

Hot water crust game pie

By admin January 27, 2020 January 27, 2020

saturday kitchen recipe

Sea bream in crazy water (Orata all’acqua pazza)

By admin January 4, 2019 January 4, 2019

By Gennaro Contaldo From Saturday Kitchen Ingredients 175ml/6fl oz extra virgin olive oil 2 x 250g/9oz whole sea bream, cleaned and scaled 4 garlic cloves, finely chopped 1 small red chilli, finely chopped 100g/3½oz black olives, pitted 75g/2½oz baby capers 20 cherry tomatoes, quartered 2 …