Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 6 (makes 24 biscuits) Hairy Bikers recipes From Hairy Bikers' Best of British Ingredients For the biscuits 50g/1¾oz blanched hazelnuts 125g/4½oz …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 8 Hairy Bikers recipes From Hairy Bikers Everyday Gourmets Ingredients For the hazelnut meringues 150g/5oz blanched shelled hazelnuts 5 large free-range …
Preparation time 2 hours Cooking time 1 to 2 hours Serves Serves 8-10 Seriously impress with this fancy French dessert of layers of hazelnut meringue, hazelnut praline, chocolate ganache and a coffee custard filling. Equipment …
This recipe makes more hazelnut caramel ice cream than you will need. Any leftovers can be stored in the freezer. Ingredients For the hazelnut caramel ice cream 750ml/1 pint 7fl oz double cream 250ml/9fl oz …
As if breaded chicken wasn’t delicious enough, James Martin adds chopped nuts, parmesan, thyme and lemon zest to the breadcrumbs. Ingredients 4 chicken breasts, boneless and skinless 40g/1½oz shelled hazelnuts 25g/1oz parmesan, freshly grated, plus …
These scallops, delicately flavoured with fresh herbs, lemon zest and rich hazelnuts, take less than ten minutes to cook. Ingredients For the scallops 1 tsp olive oil 1 shallot, peeled, finely sliced 75g/2½oz butter, softened …
