Ingredients For the Thai coconut mussels 2 garlic cloves, peeled, roughly chopped 5cm/2in piece galangal, or ginger, peeled, chopped 2 stalks lemongrass 2 fresh lime leaves, roughly chopped 4 shallots, preferably Thai, peeled, chopped 1 …
This Thai-style meal is packed with flavour, ready in no time and still feels special. Ingredients 2 x 200g/7oz salmon fillets 2 tbsp vegetable oil 2 large banana shallots, finely sliced 2 bird’s eye red …
This is a quick, rough-and-ready salad that’s great for sharing – and each ingredient adds a unique layer of flavour. Ingredients 2 red chillies, 1 chopped, 1 finely sliced (for garnish) 4 garlic cloves, crushed …
Slow-cooked lamb shoulder is mixed with vibrant flavours for this refreshing salad. It’s also a great way to use up leftover roast lamb. Ingredients For the lamb shoulder 1 small lamb shoulder, boned For the …
