Moules marinieres with apple cider and onions
Preparation time 15 minutes Cooking time 20 minutes Serves 4 – 6 Ingredients 2 kg mussels 1 onion, thinly sliced 1 tbsp butter, 1 bay leaf, 2/3 cup dry apple cider, 2/3 cup crème fraîche …
Tag: moules
Moules marinière with cream, garlic and parsley
Preparation timeless than 30 mins Cooking time10 to 30 mins ServesServes 4-6 Cook yourself a restaurant-style dish in six simple steps – a splash of white wine, cider or beer gives an extra kick. By …
Moules marinière with dinner rolls
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 Mary Berry recipes From Saturday Kitchen Ingredients For the dinner rolls 500g/17½oz strong white flour 1 tsp salt 7g/1/4oz sachet …
Moules marinière with crusty bread
Ingredients 1kg/2lb 3oz fresh live mussels 2 tbsp olive oil 1 onion, finely chopped 2 garlic cloves, chopped 150ml/5¼fl oz white wine 2 sprigs thyme 150ml/5¼fl oz double cream small bunch flatleaf parsley, chopped crusty …
Moules marinière with garlic and parsley breadcrumbs and French fries
This classic bistro dish needs nothing more than finger bowls and a pile of napkins. Ingredients oil, for deep frying 2kg/4lb 8oz fresh live mussels 2 tbsp olive oil 4 shallots, finely chopped 6 thyme …