[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time less than 10 mins [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] Dietary Vegetarian [/col] By Big Zuu From Saturday Kitchen[row] …
[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 4 [/col] [col type=”one-fourth last”] [/col] By Frederick Forster From Saturday Kitchen[row] Ingredients For …
[col type=”three-fourth”] Make a tasty snack or starter from seasonal courgette flowers, battered and fried, served with easy onion bhajis and a spicy salsa dip. Ingredients For the deep-fried courgette flowers vegetable oil, for deep …
Preparation timeless than 30 mins Cooking time30 mins to 1 hour ServesServes 4-6 Not the traditional fritter, but a more healthy mix of vegetables fried in spices – equally good as a side dish as …
Preparation timeless than 30 mins Cooking time10 to 30 mins Serves4 By Rick Stein From Taste of the Sea Ingredients 50g/12oz potatoes 25ml/1fl oz vegetable oil ½ tsp mustard seeds a good pinch of turmeric …
