Rack of lamb with purple sprouting broccoli, chilli and anchovy
[col type=”one-fourth”] Preparation time overnight [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] [/col] The ricotta needs to be strained for 24 hours before …