Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 8-10 Dietary Vegetarian For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade jam …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Makes 1 large cake Mary Berry’s spectacular walnut cake is perfect for special occasions – with three layers there’s sure to …
Preparation time less than 30 mins Cooking time less than 10 mins Serves Serves 4-6 Making your own croûtons is a great way of using up stale bread. They are perfect in this simple Caesar …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 6 – 8 Mary Berry shows you how to make an easy lemon meringue pie with no soggy bottoms in …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Makes 16 small scones I love large scones with clotted cream and jam. But for a tea time with a selection of …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Makes 18 biscuits Try making these chewy, luxurious biscuits at home. Careful weighing of the ingredients is the key to success. Equipment …
Preparation time 1-2 hours cooking time 30 mins to 1 hour Serves Serves 8 This classic ‘upside down’ French tart, usually served warm as a pudding. Do not grease the tin otherwise the caramel will …
Preparation time 30 mins to 1 hour Cooking time 30 mins to 1 hour Serves Makes 1 large cake You can’t beat a classic cake – and Mary’s crowd pleasing chocolate gâteau makes a wonderful …
