A Nordic-inspired barley risotto topped with pickled onions, cabbage and fragrant seared salmon. By Niklas Ekstedt From Saturday Kitchen Ingredients For the savoy cabbage ½ savoy cabbage 1 tbsp vegetable oil salt For the pickled …
Preparation time 30 mins to 1 hour Cooking time 30 mins to 1 hour Serves Serves 2 Hairy Bikers recipes From Saturday Kitchen Ingredients For the duck 2 duck breasts, skin on salt and freshly …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 4 Hairy Bikers recipes From The Hairy Bikers' Cook Off Ingredients 750ml/1¼ pints full-bodied red wine 2 tbsp sunflower oil 3-4 …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 This comforting casserole is ready in no time, and the crusty topping and zingy pesto add gourmet pizzazz. Equipment and …
