Tag: <span>wontons</span>

Crab dim sum, prawn wontons, duck spring rolls with tamarind and vegetable dipping sauces

[col type=”three-fourth”] Ingredients For the duck spring rolls 300g/10½oz duck legs 1 star anise, lightly crushed 2 tbsp hoisin sauce 2 tsp honey 1 tbsp dark soy sauce 1 tsp finely chopped root ginger 12 …

Crab and langoustine bisque with crispy crab wontons

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 30 mins to 1 hour [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] [/col] By Glynn Purnell From Saturday Kitchen [row] Ingredients …