Chocloate Lava Cake
Preparation time 20 minutes Baking time 15–20 minutes Serves 6–8 Cook’n with Class is a little cookery school in Montmartre where I used to teach French pâtisserie. The students are a pretty international crowd, …
Preparation time 20 minutes Baking time 15–20 minutes Serves 6–8 Cook’n with Class is a little cookery school in Montmartre where I used to teach French pâtisserie. The students are a pretty international crowd, …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves at least 8 Dietary Vegetarian Want to know how to use up overripe bananas? This banana bread recipe is just the …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 6-8 Dietary Vegetarian A simple, moist lemon sponge soaked with thyme and lemon syrup. Tastes wonderful served with …
Preparation timeless than 30 mins Cooking time30 mins to 1 hour ServesMakes 1 x 23cm/9in cake Apfelkuchen are revered in Germany, and this moist cake with a crunchy cinnamon topping will show you why. By …
Preparation time overnight Cooking time 10 to 30 mins Serves Serves 8-10 Mary Berry’s rich, indulgent dessert is fit for a celebration and makes a stunning centrepiece. Equipment and preparation: for this recipe you will …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Makes 1 large cake Mary Berry’s spectacular walnut cake is perfect for special occasions – with three layers there’s sure to …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Serves 10-12 A lovely cherry sponge cake with a little extra texture from the ground almonds. Dusting the cherries with flour …
Preparation time 30 mins to 1 hour Cooking time over 2 hours Serves Makes 1 large cake Mary’s light fruit cake is covered with marzipan and fondant icing to look like a tennis court, but …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 10 A moist, lemony sponge topped with chocolate ganache and marzipan decorations. It looks wonderfully festive and is a great alternative …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Makes 2 x 450g/1lb loaves This is a lovely moist loaf which I love to serve sliced and buttered – and …
Preparation time overnight Cooking time over 2 hours Serves Makes 20cm/8in cake Mary Berry recipes From Saturday Kitchen Ingredients 300g/9oz dried apricots, chopped 225g/8oz currants 255g/8oz sultanas 225g/8oz raisins 90ml/3½fl oz brandy 225g/8oz butter, at …
Preparation time 30 mins to 1 hour Cooking time over 2 hours Serves Makes 1 x 18cm/7in cake Who doesn’t love a lemon cake? Mary shows you how to make her simple all-in-one cake topped …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 This delicious coffee and walnut cake has an easy coffee-flavoured filling and topping. Mary Berry recipes From The Great Sport …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Makes 1 cake Try Mary Berry’s delicious variation on a classic battenberg cake. Mary Berry recipes From The Great British Bake Off …
Preparation time overnight Cooking time over 2 hours Serves Serves 10-12 Mary Berry’s been making her Christmas cake recipe for as long as Paul Hollywood’s been alive. She knows what she’s talking about. Mary Berry …
Preparation time 1-2 hours cooking time 30 mins to 1 hour Serves Serves 12-15, and makes two 350g/12oz jars of lemon curd This American cake is incredibly light as it’s made with whisked egg whites …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Serves 8 Mary Berry recipes From Saturday Kitchen Ingredients 225g/8oz butter or margarine, softened 225g/8oz caster sugar 4 eggs 220g/7¾oz self-raising …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 9 like Mary Berry herself, this version of tiramisu is elegant, generous and very sweet. Equipment and preparation: You will need …