Tag: peppered
Peppered tuna steak with bordelaise sauce and seared broccoli
By Glynn Purnell From Saturday Kitchen Ingredients For the bordelaise sauce knob of butter 1 large shallot, finely diced 2 garlic cloves, crushed ½ leek 1 thyme sprig 1 bay leaf 300ml/10fl oz red wine 300ml/10fl oz beef stock 150g/5½oz bone marrow, diced 1 tbsp …
Peppered beef fillet with polenta chips and salad
Preparation time 30 mins to 1 hour Cooking time 10 to 30 mins Serves Serves 4 A fiery mix of crushed peppers and a brandy sauce for a fillet steak served with deep-fried polenta. …