By Edd Kimber From Saturday Kitchen Ingredients For the dough 275g/9¾oz plain flour, plus extra for dusting 1 tsp baking powder ½ tsp bicarbonate of soda ½ tsp salt 100g/3½oz caster sugar 30g/1oz unsalted butter, melted 4 large free-range egg yolks 1 …
By Andi Oliver From Saturday Kitchen Ingredients For the marmalade upside-down pudding 1 orange, skin on 100g/3½oz thick-cut orange marmalade 100g/3½oz unsalted butter, softened 100g/3½oz caster sugar 2 free-range eggs 175g/6oz self-raising flour ½ tsp bicarbonate of soda For the bourbon custard 250ml/9fl oz double …
Get your breakfast in the fridge the night before and wake the house to the smell of warm cinnamon buns. Ingredients For the dough 650g/1lb 7oz strong white flour, plus extra for dusting 12g salt …
This easy baked cheesecake recipe has an added kick from vanilla-scented bourbon and is tart with fresh raspberries. Ingredients For the cheesecake oil, for greasing 25cm/10in sponge cake disc (cut from a large ready-made sponge …