By Matt Tebbutt From Saturday Kitchen Ingredients 50g/1¾oz unsalted butter 2 garlic cloves, minced 2 large Portobello mushrooms, sliced 20g/¾oz dried porcini, soaked in boiling water and chopped 1 tsp chopped fresh rosemary 1 tsp chopped fresh thyme leaves 1 tsp chopped fresh parsley leaves …
By Matt Tebbutt From Saturday Kitchen Ingredients For the lamb 1 x 8-bone rack of spring lamb, bones removed and reserved 1 tsp chopped fresh thyme 1 tbsp Dijon mustard 1 garlic clove, minced salt and freshly ground black pepper drizzle …
Preparation time 1-2 hours Cooking time 10 to 30 mins Serves Serves 6 Hairy Bikers recipes From Hairy Bikers' Bakeation Ingredients For the dough 450g/1lb strong white flour, plus extra for dusting 50g/1oz semolina 1 …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 2 By Theo Randall From Saturday Kitchen Best Bites Ingredients 4 Roman (large globe) artichokes 95ml/3½fl oz olive oil 1 …
