Tag: prune
Venison and prune koftas with missi rotis
By Vivek Singh From Saturday Kitchen Ingredients 250g/9oz chickpea (gram) flour 250g/9oz plain flour 1 tsp salt 1 tsp chopped root ginger 2 green chillies, finely chopped 2 tbsp finely chopped coriander 1 tsp carom seeds ½ tsp chilli powder ½ tsp ground turmeric 1 red onion, …
Rabbit and prune casserole
Rabbit is a sustainable meat and works well in a casserole. By The Hairy Bikers From Saturday Kitchen Ingredients 200g/7oz ready-to-eat prunes, stones removed 6 tbsp brandy 50g/1¾oz butter 1 tbsp vegetable oil 2 rabbits, each skinned and jointed into 6 …
Spiced rice pudding with prune and Marsala compôte
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 6 Hairy Bikers recipes From Hairy Bikers' Best of British Ingredients For the prune and Marsala compôte 150ml/5fl oz Marsala wine …
Cured sausage, pistachio, and prune cake
Preparation time 20 minutes Baking time 30–40 minutes Serves 4 – 6 A cake with cured sausage, pistachio, and prunes? The French have been making savory cakes for quite a while. They appear in …