Tom Kerridge

Originally from the West Country, his early career started in country house hotels and restaurants in Gloucestershire. He moved to London in his early twenties, where he worked with well-known chefs such as Phillip Britton, …

Tom Aikens

At 26, Tom became the youngest British chef ever to be awarded two Michelin stars. He is one of the UK’s most acclaimed and inspirational British chefs whose career has taken him to David Cavalier’s …