Salt fish fritters
Preparation time overnight Cooking time 10 to 30 mins Serves Makes 24 small fritters By Lift Community Trust From The Hairy Bikers: Mums Know Best Ingredients 125g/4½oz salt cod, or other saltfish, soaked in water …
Tag: salt
Rock salt and star anise baked crayfish tails with lemon butter
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 2 as main, 4 as starter Hairy Bikers recipes From The Hairy Bikers Ingredients 12 large crayfish, whole 2 kg/4lbs 6oz …
Salt pork belly with split pea purée and sauerkraut
Preparation timeless than 30 mins Cooking time1 to 2 hours ServesServes 3-4 This quick cook sauerkraut is a short cut to the real thing, and any leftovers can be stored in an airtight jar in …
Rosemary and garlic salt baked lamb shank
Preparation time over 2 hours Cooking time over 2 hours Serves Serves 4 Lamb shank baked in a salt pastry crust, infused with rosemary and garlic. An ingenious and delicious recipe. By Tom Kerridge From …
Salt and pepper breaded squid with chilli dip and coriander salad
This recipe takes the mystery out of how to make a delicious chilli dipping sauce, coupled with fresh, hot, fried squid. Ingredients For the squid 2 tsp black peppercorns 2 tsp Sichuan peppercorns 2 tsp …
Hazelnut-crusted rump of salt marsh lamb with runner beans
Ingredients 2 x 400g/14oz salt marsh lamb rumps, trimmed salt and freshly ground black pepper 110g/4oz butter 110g/4oz hazelnuts, roughly chopped 1 tsp finely chopped fresh rosemary 2 tsp English mustard 300g/11oz runner beans, trimmed …
Goats’ cheese on brioche with salt baked celeriac and red currant dressing
Creamy goats’ cheese salad with a sharp redcurrant reduction and celeriac baked in a salt crust. Ingredients For the dressing 250g/9oz redcurrant jelly 250ml/9fl oz red wine vinegar 4 cloves 75g/2¾oz Dijon mustard For the …
Salt and pepper deep-fried squid with yuzu mayonnaise and spring onion salad
A James Martin favourite, crisp fried squid with a tangy yuzu mayo for dipping. Yuzu is now available in some supermarkets. Ingredients For the yuzu mayonnaise 4 medium free-range eggs, yolks only 1 tbsp white …
Squid and brown shrimps with salt cod croquettes
Salt cod croquettes are very popular in Spain where they are served as tapas. James Martin pairs them with squid and brown shrimp for a wonderful taste of the Mediterranean. Ingredients For the salt cod …