By Glynn Purnell From Saturday Kitchen Ingredients For the cheesecake base 200g/7oz digestive biscuits 100g/3½oz butter, melted For the blackberry purée 125g/4½ oz blackberries 2 tsp caster sugar For the cheesecake filling 1 vanilla pod, split 500g/1lb 2oz full-fat cream cheese 3 …
Equipment: You will need a 20cm/8in springform cake tin. By Andi Oliver From Saturday Kitchen Ingredients For the base 300g/10½oz chocolate sandwich biscuits, such as Oreos 140g/5oz butter, melted For the filling 6 free-range egg yolks, beaten 125g/4½oz caster sugar …
By Michel Roux Sr From Saturday Kitchen Ingredients 90g/3¼oz butter, softened, plus extra for greasing 325g/11½oz digestive biscuits 3 oranges 250g/9oz caster sugar 350g/12oz cream cheese, softened 350g/12oz curd cheese, softened 150ml/5fl oz soured cream 4 free-range eggs 120g/4½oz runny honey 30g/1oz shelled pistachios Method Very lightly …
The tangy goats’ cheese in this spiced cheesecake is a wonderful base for sweet rhubarb. By Angela Hartnett From Saturday Kitchen Ingredients For the cheesecake 175g/6oz digestive biscuits 85g/3oz butter 300g/10½oz soft goats’ cheese 125g/4½oz …
Treat your guests to this restaurant-style dessert from Scottish chef Mark Greenaway. You will need to start preparing it about 36 hours in advance. By Mark Greenaway From Saturday Kitchen Ingredients For the pear sorbet …
Preparation time less than 30 mins Cooking time over 2 hours Hairy Bikers recipes From Hairy Bikers' Best of British Ingredients For the base 100g/3½oz pecans 150g/5oz chocolate digestive biscuits, roughly broken 75g/3oz butter For …
Preparation time overnight Cooking time less than 10 mins Serves Serves 6 Hairy Bikers recipes From Hairy Bikers Everyday Gourmets Ingredients 100g/3½oz butter, melted, plus extra for greasing 300g/10½oz gingernut biscuits 3 sheets leaf gelatine …
Preparation time overnight Cooking time 30 mins to 1 hour Serves Serves 10 Hairy Bikers recipes From Hairy Bikers' Bakeation Ingredients Filling 200g/7oz dark Belgian chocolate, broken into pieces 500g/1lb 2oz full-fat soft cheese 200ml/⅓ …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 8 By Derith Rhisiart From The Hairy Bikers: Mums Know Best Ingredients For the Welsh cakes 450g/1lb self-raising flour, plus extra …
Preparation time over 2 hours Cooking time 1 to 2 hours Serves Serves 8-10 Hairy Bikers recipes From The Hairy Bikers' Comfort Food Ingredients 15g/½oz softened butter, for greasing 40g/1½oz crunchy amaretti biscuits 750g/1lb 10oz …
Preparation time overnight Cooking time 1 to 2 hours Serves Serves 12 There are three whole lemons used in the cake, icing and decoration so the flavour is incredibly intense and delicious. Equipment and preparation: …
Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 24-30 If you want a dessert for a large party, then look no further. This pretty triple cheesecake can be …
Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 10 Blueberries and raspberries make a colourful topping for Mary Berry’s classic baked cheesecake. Mary Berry recipes From Saturday Kitchen …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Serves 8 This wintry ginger and chocolate cheesecake is perfect for jazzing up the dessert selection at Christmas. If you want …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Serves 8-10 Add a swirl of cocoa to this classic baked American cheesecake from Mary Berry. Mary Berry recipes Ingredients For …
Take the shortcut to cheesecake heaven by using a readymade sponge base. Ingredients For the cheesecake 23cm/9in ready-made sponge base 200g/7oz caster sugar 1 lemon, zest and juice only 4 tbsp cornflour 850g/1lb 14oz full-fat …
Ingredients 4 digestive biscuits 1 tbsp butter, softened 300g/10½oz full-fat cream cheese 4 pieces stem ginger in syrup, 2 finely chopped, 2 halved, plus 4 tbsp syrup from the jar 3 tbsp grated dark chocolate …
A ten minute dessert that combines salted caramel, banana and cheesecake flavours. This is a truly indulgent dessert for the lone diner. Ingredients 100g/3½oz full-fat cream cheese 100ml/3½fl oz crème fraîche 1 vanilla pod, split …
