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Saturday Kitchen Recipes
 
  • CHEFS
    • James Martin
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    • Mary Berry
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Home Archive for category "Mary Berry recipes" (Page 13)

Category: Mary Berry recipes

Summer party gâteau
Mary Berry recipes

Summer party gâteau

By admin September 3, 2016 January 18, 2018  gâteau, party, summer

Preparation time over 2 hours cooking time 30 mins to 1 hour Serves Serves 16 Big, bold and beautiful, this summer party gâteau is a real show-stopper. Add more fruits or even flowers for a …

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Chocolate sponge cake
Mary Berry recipes

Chocolate sponge cake

By admin September 2, 2016 January 18, 2018  cake, chocolate, sponge

Preparation time 30 mins to 1 hour cooking time 30 mins to 1 hour Serves Serves 8 Mary Berry’s chocolatiest of chocolate sponge cakes is super easy with a deliciously naughty icing. Mary Berry recipes …

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Apple frangipane tart
Mary Berry recipes

Apple frangipane tart

By admin September 2, 2016 January 18, 2018  apple, frangipane, tart

Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 8-10 With a base of crushed biscuits, rather than pastry, this tart is quick to make – no need for any …

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Simple simnel cake
Mary Berry recipes

Simple simnel cake

By admin September 2, 2016 January 18, 2018  cake, simnel, simple

Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 6-8 Mary Berry recipes From Saturday Kitchen Ingredients 175g/6oz light muscavado sugar 175g/6oz butter, softened 175g/6oz self raising flour 3 …

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Prinsesstårta
Mary Berry recipes

Prinsesstårta

By admin September 2, 2016 January 18, 2018  prinsesstårta

Preparation time 1-2 hours Cooking time over 2 hours Serves Serves 12-16 This Swedish layer cake is great fun – bright green and full of custard, jam, marzipan, and a mound of whipped cream! Equipment …

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Meringue tranche with berries and cream
Mary Berry recipes

Meringue tranche with berries and cream

By admin September 2, 2016 January 18, 2018  berries, cream, meringue, tranche

Preparation time 1-2 hours Cooking time 1 to 2 hours Serves Serves 8-10 This pavlova style dessert baked in two rectangles looks spectacular arranged down the length of the table and it is easy to …

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Profiteroles
Mary Berry recipes

Profiteroles

By admin September 2, 2016 January 18, 2018  profiteroles

Preparation time 30 mins to 1 hour cooking time 30 mins to 1 hour Serves Makes 20 small profiteroles Mary Berry’s profiteroles are filled with red crème pâtissière and topped with chocolate icing, perfect for …

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Frozen elderflower posset
Mary Berry recipes

Frozen elderflower posset

By admin September 2, 2016 January 18, 2018  elderflower, frozen, posset

Preparation time 2 hours Cooking time no cooking required Serves Serves 4 This frozen dessert is so fragrant and so easy to make: the ingredients are just whipped together and frozen and it doesn’t need …

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Moules marinière with dinner rolls
Mary Berry recipes

Moules marinière with dinner rolls

By admin September 2, 2016 January 18, 2018  dinner, marinière, moules, rolls

Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 Mary Berry recipes From Saturday Kitchen Ingredients For the dinner rolls 500g/17½oz strong white flour 1 tsp salt 7g/1/4oz sachet …

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Mary Berry’s hot cross buns
Mary Berry recipes

Mary Berry’s hot cross buns

By admin September 2, 2016 January 18, 2018  berrys, buns, cross, hot, mary

Preparation time 2 hours Cooking time 10 to 30 mins Serves Makes 12 buns Bring the flavours of Easter to your kitchen with Mary’s moreish hot cross buns. For this recipe you will need a …

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Sachertorte
Mary Berry recipes

Sachertorte

By admin September 1, 2016 January 18, 2018  sachertorte

Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 12 This chocolate cake is said to be invented in Vienna by the chef Franz Sacher in 1832. It improves …

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Slow roast shoulder of lamb with sliced potatoes
Mary Berry recipes

Slow roast shoulder of lamb with sliced potatoes

By admin September 1, 2016 January 18, 2018  lamb, potatoes, roast, shoulder, sliced, slow

Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 6 This is all about slow cooking the lamb – if yours needs a little longer then leave it in the oven. …

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Velvet chocolate torte
Mary Berry recipes

Velvet chocolate torte

By admin September 1, 2016 January 18, 2018  chocolate, torte, velvet

Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 10 Yes it really does serve ten, it is so rich! If you do not have a spring-form tin, spoon the mixture …

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Smoked Texan chicken wings
Mary Berry recipes

Smoked Texan chicken wings

By admin September 1, 2016 January 18, 2018  chicken, smoked, texan, wings

Preparation time 2 hours cooking time 30 mins to 1 hour Serves Serves 6 Great for lunch, a barbecue or picnic, these wings have a hint of chilli but are warmly smoky rather than a …

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Mixed bean salad
Mary Berry recipes

Mixed bean salad

By admin September 1, 2016 January 18, 2018  bean, mixed, salad

Preparation time less than 30 mins Cooking time no cooking required Serves Serves 6 Grab that tin of beans from the back of your store cupboard and whip up this simple salad. Each serving provides …

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Cardamom sponge with white chocolate icing
Mary Berry recipes

Cardamom sponge with white chocolate icing

By admin September 1, 2016 January 18, 2018  cardamom, chocolate, icing, sponge, white

Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 8 Cardamom with white chocolate is a surprisingly good combination in a sponge cake. Equipment: You will need 2 x 20cm/8in …

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Banoffee pie
Mary Berry recipes

Banoffee pie

By admin September 1, 2016 January 18, 2018  banoffee, pie

Preparation time 1-2 hours Cooking time 10 to 30 mins Serves Serves 6 Homemade pastry topped with toffee, cream, banana and grated chocolate is impossible to resist in this classic American recipe. Equipment and preparation: …

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Goats’ cheese, pepper and thyme galettes with onion marmalade
Mary Berry recipes

Goats’ cheese, pepper and thyme galettes with onion marmalade

By admin September 1, 2016 January 18, 2018  cheese, galettes, goats, marmalade, onion, pepper, thyme

Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 6 Prepare the marmalade and peppers in advance so last minute work is minimal. Serve with with a dressed mixed leaf …

Read more"Goats’ cheese, pepper and thyme galettes with onion marmalade"

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