Classic crème caramel
Preparation time less than 30 mins Cooking time no cooking required Serves Makes 6 Mary Berry’s simple step-by-step guide to the perfect crème caramel. Equipment and preparation: you will need 6 x size 1 (150ml/¼ …
Tag: caramel
Caramel and coffee choux buns
Preparation time less than 30 mins Cooking time over 2 hours Serves Serves 4 These decadent, creamy éclairs mix rich toffee with aromatic coffee for an elegant sugar hit. Equipment and preparation: for this recipe …
Pistachio ice cream with peach melba and a caramel and raspberry sauce
Slow-roasting peaches is so easy. Serve with any good-quality ice cream – or try James’ stunning pistachio ice cream. Equipment and preparation: For this recipe you will need an ice cream maker and a cook’s …
Chocolate profiteroles with hot chocolate sauce and hazelnut caramel ice cream
This recipe makes more hazelnut caramel ice cream than you will need. Any leftovers can be stored in the freezer. Ingredients For the hazelnut caramel ice cream 750ml/1 pint 7fl oz double cream 250ml/9fl oz …
Sticky toffee apple pudding with calvados caramel sauce
James Martin’s wickedly indulgent sticky toffee pudding is flavoured with apple and topped with a boozy caramel sauce. Ingredients For the sticky toffee apple pudding 140g/5oz butter, softened at room temperature, plus extra for greasing …
Coffee Swiss roll with caramel and nut filling
Swiss rolls are easier to make than you might imagine. Try this coffee, caramel and nut filling for something different to the usual strawberry or lemon. Ingredients 4 large free-range eggs 100g/3½oz caster sugar, plus …
Apple tart with spiced caramel sauce
These pretty apple tarts belie just how quick and easy they are to make. Perfect for dinner parties. Ingredients For the tart 450g/1lb all-butter puff pastry 1 free-range egg yolk, beaten 300g/10½oz marzipan 4 dessert …
Chocolate and salted caramel banoffee cheesecake
A ten minute dessert that combines salted caramel, banana and cheesecake flavours. This is a truly indulgent dessert for the lone diner. Ingredients 100g/3½oz full-fat cream cheese 100ml/3½fl oz crème fraîche 1 vanilla pod, split …
Pineapple tarte tatin with spiced ice cream, dried pineapple and a hot caramel sauce
Pick and choose elements of this dessert to prepare yourself if you don’t have time to make it all. Shop-bought puff pastry, caramel sauce and good-quality bought ice cream will save you time and effort. …
Plum tart with star anise caramel
Deliciously tart plums match perfectly with rich marzipan and puff pastry – this is a dessert for showing off your skills. Ingredients For the rough puff pastry 250g/9oz plain flour 250g/9oz very cold butter, cut …
Cinnamon madeleines with winter caramel sauce
Delight your guests with a cinnamon twist on the usual dainty madeleine, served with aniseed flavoured caramel. Equipment: You will need a madeleine tin. Ingredients For the cinnamon madeleines 225g/8oz butter, plus extra for greasing …
Coconut sorbet with mango tarte tatin and chilli caramel crisp
Ingredients For the coconut sorbet 110g/4oz caster sugar 1 x 400ml/14fl oz can coconut milk 25g/1oz desiccated coconut 50ml/2fl oz coconut cream ½ lemon, juice only 1 tbsp coconut liqueur 1 free-range egg white For …