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bone
bone
Chateaubriand with a bone marrow sauce
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Red mullet, leeks and bone marrow-stuffed potatoes
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Brill cooked on the bone with sea vegetables and mash
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Roasted sirloin steak on the bone, salt baked carrots, black truffle vinaigrette
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Gnocchi alla Romana with bone marrow and veal sweetbreads
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Poached fillet of beef with bone marrow and burnt butter hollandaise
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Bone marrow with sirloin steak, bordelaise sauce and sautéed sprouts with chestnuts
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