These salty mussels and rich, spicy sauce get a fresh boost from the parsley. Serve with sourdough for a hearty meal. By Donal Skehan From Saturday Kitchen Ingredients 100g/3½oz chorizo, ideally Irish, roughly chopped 1 …
By Matt Tebbutt From Saturday Kitchen Ingredients For the deep-fried eggs 150g/5½oz spreadable chorizo paste, or blended chorizo 2 hard-boiled free-range eggs, cooled and shelled 2 free-range eggs, beaten 50g/1¾oz plain flour 100g/3½oz panko breadcrumbs salt and freshly ground black pepper …
Preparation time less than 30 mins Cooking time no cooking required Serves Serves 2 By Matt Tebbutt From Saturday Kitchen Ingredients 2 x 250g/9oz cod pieces 2 tbsp olive oil, plus extra 150g/5½oz chorizo 4 small onions, quartered few sprigs thyme 4 …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 6 By Karen Mulholland From The Hairy Bikers: Mums Know Best Ingredients 1–2 tbsp oil 12 whole chicken pieces (legs or …
Preparation time over 2 hours Cooking time 10 to 30 mins Serves Makes 8–10 Hairy Bikers recipes From The Hairy Bikers' Comfort Food Ingredients 500g/1lb 2oz strong white flour 7g instant yeast 1 tsp salt …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Makes 12 Doughnuts take on a savoury twist here with a cheesy chorizo and prawn filling. Great for an informal canapé. You …
Preparation time less than 10 mins Cooking time less than 30 mins Serves Serves 2 By Nigel Slater From The Guardian Ingredients four chorizo sausages 10g of chives, finely chopped three ripe, nicely …
Preparation time less than 30 mins Cooking time no cooking required Serves Serves 2 As if lime-flavoured guacamole wasn’t tempting enough, Nigel Slater adds some chopped chorizo sausage to really get the taste buds …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 6 The combination of spicy chorizo and chilli with creamy scallops and a touch of honey gives this easy starter …
Preparation timeless than 30 mins Cooking time10 to 30 mins ServesServes 4 Paprika and chorizo flavour this simple one-pot fish dish from Galicia in Spain. You could try it with cod or haddock instead of …
Preparation time overnight Cooking time 30 mins to 1 hour Serves Serves 4 A one-pot dish that’s easy to prepare and serve a crowd. Pollack is a cheaper variety of white fish and is perfect …
James Martin’s stylish sea bass recipe is ready in under half an hour. Ingredients For the chorizo 2 tbsp olive oil 1 red onion, roughly chopped 1 garlic clove, roughly chopped 100g/3½oz chorizo, cut into …
Looking for an easy fish recipe for a dinner party? You won’t be able to resist this combo of Mediterranean ingredients. Ingredients For the gnocchi 225g/8oz dry mashed potato 1 free-range egg 3 tbsp chives, …
Ingredients For the aubergine 1 aubergine, thickly sliced 125ml/4½fl oz olive oil 2 shallots, peeled and roughly chopped ½ clove garlic, finely sliced For the pork 1 tbsp olive oil sea salt and freshly ground …
