Tag: <span>steak</span>

Steak tartare with shoestring fries, kidney and cavolo nero

[col type=”one-fourth”] Preparation time less than 30 mins [/col] [col type=”one-fourth”] Cooking time 10 to 30 mins [/col] [col type=”one-fourth”] Serves Serves 2 [/col] [col type=”one-fourth last”] Dietary Vegetarian [/col] By Matt Tebbutt From Saturday …

Tamarind seared tuna steak with melon salad and zingy dressing

[col type=”three-fourth”] Searing tuna steaks gives them a fantastic flavour and adding tamarind makes it extra special. Serve with a melon salad and zingy dressing for a wonderfully vibrant meal. Equipment and preparation: for this …

Sirloin steak with peppercorn sauce, mash and hazelnut beans

[col type=”three-fourth”] Classic steaks with peppercorn sauce, provide a delicious bistro supper, served with mash to mop up the sauce. Ingredients For the steak: 4 x 200g/7oz sirloin steaks, flattened slightly using a meat hammer …