Mussels
Preparation timeless than 30 mins Cooking time10 to 30 mins ServesServes 2 A classic dish that uses beer instead of wine as a flavour – a great variation. By Rick Stein From Fresh Food Ingredients …
Puff pastry treats
Preparation timeless than 30 mins Cooking timeless than 10 mins ServesMakes 40 squares So simple and yet perfect as party food. There is no effort involved. By Rick Stein From Fresh Food Ingredients 2 sheets …
John Dory alla carlina
Preparation timeless than 30 mins Cooking time30 mins to 1 hour ServesServes 4 Bring the flavours of Venice to your kitchen with this flavourful fish dish. By Rick Stein From Saturday Kitchen Ingredients For the …
Lettuce, anchovy and egg salad with a creamy vinaigrette
Preparation timeless than 30 mins Cooking timeless than 10 mins ServesServes 6 Use the best quality anchovies you can find for this simple salad recipe. By Rick Stein From Rick Stein's Spain Ingredients 3 slices …
Tiramisu
Preparation time overnight Cooking time no cooking required ServesServes 8-10 Katie and Giancarlo Caldesi’s version of tiramisu has a light set, rather than a firm set. By Katie and Giancarlo Caldesi From Return to Tuscany …
Meringues with clotted cream and strawberries
Preparation timeless than 30 mins Cooking timeover 2 hours ServesMakes 10 meringues Rick Stein shows how to make the ultimate meringue in this simple eight-step recipe. By Rick Stein From Fresh Food Ingredients 6 egg …
Warm poached skate with aromatic flavours of Morocco with crushed potatoes
Preparation timeless than 30 mins Cooking time1 to 2 hours ServesServes 4 By Rick Stein From Saturday Kitchen Ingredients For the potatoes 750g/1lb new potatoes, scraped clean 2 tbsp olive oil For the court bouillon …
Rich lamb stew with aubergine purée (Hunkar begendi)
Preparation timeless than 30 mins Cooking time1 to 2 hours ServesServes 4 This stew is spicy with a fair bit of tomato in it and cooked until the sauce is thick and unctuous, but what …
Serrano ham and chicken croquettes with classic Spanish mixed salad
Preparation time10 to 30 mins ServesServes 4 Prepare the mixture in advance, then just a few minutes frying is all it takes for a delicious light meal of hot crisp croquettes served with sharp, crunchy …
Halloumi saganaki
Preparation timeless than 30 mins Cooking timeless than 10 mins ServesServes 4-8 This is the way to cook halloumi. It is very popular done on a barbecue as a vegetarian burger, but served like this, …
Lamb cutlets spiced with fennel (shahi chaap amber)
Preparation timeless than 30 mins Cooking time10 to 30 mins ServesServes 4-6 This popular mutton chop recipe is made with lamb cutlets, first simmered in aromatic milk before being covered in a light spice batter …
Stuffed vegetables
Preparation timeless than 30 mins Cooking time1 to 2 hours ServesServes 8-10 When we were filming in Greece, stuffed vegetables was our favourite dish. It all stemmed from a brief lunch stop at the little …
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Preparation time30 mins to 1 hour Cooking timeless than 10 mins ServesServes 4 Delicious, healthy and quick to make – you really must have these easy posh kebabs at any barbecue! By Rick Stein From …
Fish tacos with guacamole from Baja California
Preparation timeless than 30 mins Cooking time no cooking required ServesServes 4 By Rick Stein From Saturday Kitchen Best Bites Ingredients For the salsa 1 red onion, finely chopped 5 tomatoes, skins and seeds removed, …
Oven-roasted chicken with sumac, pomegranate molasses, chilli and sesame seeds
Preparation time1-2 hours Cooking time30 mins to 1 hour ServesServes 4-6 This is an ideal chicken dish for an outdoor summer party. I favour cooking it in the oven because the marinade is apt to …
Pork curry with green chillies and tamarind
Preparation timeless than 30 mins Cooking time30 mins to 1 hour ServesServes 6-8 This is a Christian pork dish from Kerala, which to me is typical of the cookery of southern India in that, even …
Pork souvlaki with oregano
Preparation time1-2 hours Cooking time10 to 30 mins ServesServes 4 This recipe is my take on the kontosouvli, a souvlaki marinated in oregano and chilli. Kontosouvli is best known from Cyprus and is usually described …
Albanian baked lamb with rice (Tavë kosi)
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 8 Tavë kosi is a national dish in Albania, but I only had it once, at a restaurant at the …