Chai bread and butter pudding
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 6 Hairy Bikers recipes From Hairy Bikers' Best of British Ingredients 15 green cardamom pods 8 cloves 1 tsp freshly …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 6 Hairy Bikers recipes From Hairy Bikers' Best of British Ingredients 15 green cardamom pods 8 cloves 1 tsp freshly …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 2 A decadent and creamy scallop dish with a crispy cabbage garnish – ideal as a romantic starter for two. …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 2 Luxurious lobster and avocado rolls with an Asian-inspired mango chutney. Perfect for a quick, summery supper for two. By Matt …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 4-6 Dietary Vegetarian A true rib-sticking bread pudding is not for everyday eating, but is a huge treat …
Preparation time less than 30 mins cooking time 30 mins to 1 hour Serves Serves 6-8 A great family favourite as pudding to follow a weekend lunch. I have to admit, the recipe is not …
Preparation time less than 30 mins cooking time less than 10 mins Serves Serves 4 A flavourful side dish that is wonderful with a roast. Mary Berry recipes From Mary Berry's Easter Feast Ingredients 300g/10½oz …
Preparation time 1-2 hours Cooking time over 2 hours Serves Serves 6-8 loaded with big pieces of fruit, Mary Berry’s Christmas pudding recipe will win over the harshest critics. Equipment and preparation: You will need …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 6 A thick juicy steak is a real treat and so easy to cook for a dinner party, but here’s how …
Preparation time less than 30 mins Cooking time no cooking required Serves Makes approx. 110g/4oz Use any left over brandy butter on muffins or as a sponge sandwich filling with added chopped stem ginger or …
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 4 A warming stew of rabbit cooked in red wine, with added flavours of chorizo, sorrel and manchego cheese.Ask the butcher …
Ingredients 500ml/17fl oz milk 500ml/17fl oz double cream 1 vanilla pod, split lengthways 3 free-range eggs 5 free-range egg yolks 200g/7oz caster sugar 4 large ready-made croissants, sliced 25g/1oz sultanas 25g/1oz butter, melted 175g/6oz white …
Halibut is a delicious, firm-textured flat fish. Take care not to overcook it as it will dry out and spoil the texture. Ingredients 160g/5¾oz unsalted butter 2 x 150-200g/5½-7oz halibut steaks (on the bone) 1 …
Ingredients For the chutney ½ red onion, finely chopped 1 tbsp brown sugar 1 clove garlic, crushed 3 tbsp balsamic vinegar For the asparagus 1 bunch asparagus, ends trimmed olive oil 15g/½oz butter 30g/1¼oz Stilton …
Soul food of the highest order – spiced fried chicken drumsticks with soft white bread and garlicky butter fried potatoes. Ingredients For the bread 500g/1lb 2oz strong white flour 2 tsp sea salt 300ml warm …
We all know how much James loves his butter and this mild curry is a tribute to his favourite ingredient. Speed up the cooking time by buying passata for the sauce instead of fresh tomatoes. …
Surprise yourself and create this classic restaurant dish easily at home. Look for a nut-brown colour in the butter (beurre noisette) before squeezing in the lemon juice to lock in the colour and flavour. Ingredients …
These scallops, delicately flavoured with fresh herbs, lemon zest and rich hazelnuts, take less than ten minutes to cook. Ingredients For the scallops 1 tsp olive oil 1 shallot, peeled, finely sliced 75g/2½oz butter, softened …
A classy twist on curry and chips, one of the nation’s favourite take-away dishes. Ingredients For the marinade 150ml/5oz plain yoghurt 50g/2oz ground almonds 1 tsp chilli powder 2 birds’-eye chillies, roughly chopped ½ tsp …