Tag: peas
Pigeon with gorgonzola and peas
By Matt Tebbutt From Saturday Kitchen Ingredients For the pigeon 2 squab pigeons, cleaned 4 garlic cloves, peeled and left whole 1 bunch thyme 6 slices lardo 2 thick slices sourdough bread, the size of the …
Pork cheeks with orecchiette, broad beans, peas and mint
By Jason Atherton From Saturday Kitchen Ingredients For the pork cheeks 2 tbsp olive oil 4 pork cheeks, trimmed 1 large onion, finely chopped 1 large carrot, peeled and finely chopped 5 cloves 1 star anise 1 white peppercorn 50ml/2fl oz sherry vinegar 2 tbsp tomato purée …
Harissa tagliatelle with crab, peas and chervil
You will need a pasta machine to make this recipe. Here are some of the best buys. By Sabrina Ghayour From Saturday Kitchen Ingredients For the pasta 225g/8oz ‘00’ flour, plus 15g/½oz extra for dusting 2 free-range eggs …
Gnocchi with halibut roe, peas and broad beans
A springtime take on gnocchi with new potato broth, young peas, broad beans and flowering herbs. By Pam Brunton From Saturday Kitchen Ingredients 2 tbsp butter 300g/10½oz new potatoes, preferably aura, thinly sliced 700ml/1¼ pint …
Chicken roasted over sourdough with morels, peas and wild garlic mayonnaise
A spring Sunday roast packed with wild garlic and morel mushrooms. The sourdough soaks up all the delicious roast chicken juices By Ben Tish From Saturday Kitchen Ingredients ½ garlic bulb, unpeeled, from a whole …
Spatchcocked duck with posh peas and celeriac chips
Preparation time less than 30 mins Cooking time 1 to 2 hours Serves Serves 4 Hairy Bikers recipes From Saturday Kitchen Ingredients For the duck 1 large whole duck 2 tbsp olive oil 1 tbsp …
Jerk pork chops with rice and peas
Preparation time 1-2 hours Cooking time 10 to 30 mins Serves Serves 4 Hairy Bikers recipes From The Hairy Bikers' Comfort Food Ingredients For the jerk pork chops bunch spring onions, roughly chopped 1–2 scotch …
Scallops and prawns with ham butter and peas and broad beans
Preparation time 30 mins to 1 hour Cooking time 10 to 30 mins Serves Serves 2 Equipment: You will need a small plank of untreated hard wood such as cherry, apple or oak, soaked in …
Chicken with rice, peas and dumplings
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 6 By Lift Community Trust From The Hairy Bikers: Mums Know Best Ingredients For the rice and peas 400g/14oz can …
Roast crown of wood pigeon with peas and mousseron
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 2 Mousseron are delicious little mushrooms grown wild in France. Their earthy flavour matches the pigeon, while peas and mint add …
Lemon sole goujons, marie-rose sauce and crushed minted peas
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 2 A treat of a fish supper for two: homemade fish fingers served with a flavour-packed marie-rose sauce and posh mushy …
Bangers and mash with onion gravy and peas
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. …
Beer and dill-battered cod with mushy peas
Ingredients For the mushy peas 450g/6oz marrowfat peas, soaked in cold water overnight 25g/1oz butter 1 lemon, juice only salt and freshly ground black pepper For the beer and dill-battered cod 15g/½oz fresh yeast 1 …
Pot roasted shoulder of lamb with beans, peas and a mint jelly
Lamb shoulder can be fatty so it is well suited to slow roasting where the fat prevents the meat from drying out and the fresh veggies cut through the richness of the meat. Ingredients For …
Cottage pie with peas
Cottage pie is ultimate comfort food, the perfect dish to warm you up on a winter’s evening. Ingredients For the mashed potato topping 1.5kg/3lb 4oz baking potatoes 75g/3oz butter 150ml/5fl oz milk Salt and freshly …