Slow-cooked pork knuckle and onions
Preparation timeless than 30 mins Cooking timeover 2 hours ServesServes 4 A full-flavoured dish of slow-cooked pork on the bone. The joint used here is the lower leg segment of the hind leg of the …
Preparation timeless than 30 mins Cooking timeover 2 hours ServesServes 4 A full-flavoured dish of slow-cooked pork on the bone. The joint used here is the lower leg segment of the hind leg of the …
Preparation time1-2 hours Cooking time10 to 30 mins ServesServes 4 This recipe is my take on the kontosouvli, a souvlaki marinated in oregano and chilli. Kontosouvli is best known from Cyprus and is usually described …
Preparation timeless than 30 mins Cooking time30 mins to 1 hour ServesServes 6-8 This is a Christian pork dish from Kerala, which to me is typical of the cookery of southern India in that, even …
Preparation timeless than 30 mins Cooking time1 to 2 hours ServesServes 3-4 This quick cook sauerkraut is a short cut to the real thing, and any leftovers can be stored in an airtight jar in …
Preparation time30 mins to 1 hour Cooking timeover 2 hours ServesServes 10 There’s nothing like a homemade pork pie and Rick Stein shows us how to do it properly. By Rick Stein Ingredients For the …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 Pork fillet is a really tender cut so great for quick-cook dishes like Mary’s creamy stroganoff. Mary Berry recipes Ingredients …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 6 Mary Berry recipes From Saturday Kitchen Ingredients For the ragu and spinach sauce 1 tbsp oil 450g/1lb pork sausage meat …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 4 This simple pork recipe is a reminder of the winning combination that is pork and apples. Go on treat …
Preparation time overnight Cooking time over 2 hours Serves Serves 4 Pork belly is a fantastic and relatively inexpensive cut of meat. The generous covering of fat gives great flavour, brilliant crackling and prevents the …
Preparation time overnight Cooking time over 2 hours Serves Serves 6-8 Lemon cuts though the fat and sweetness of the glaze to make an absolutely irresistible pulled pork recipe. You’ll need to prepare it a …
Preparation time over 2 hours Cooking time over 2 hours Serves Serves 2 Slowly cooked, tender pork in a rich white wine sauce. By Tom Kerridge From Spring Kitchen with Tom Kerridge Ingredients 2 x …
Ingredients 1 pork fillet ½ jar cranberry sauce 2 clementines salt and freshly ground black pepper green vegetable, to serve Preparation method Season the pork. Brush both sides with oil. Griddle on both sides until …
James Martin’s tasty Chinese-style recipes are great party food or as a starter. Ingredients For the teriyaki prawns 300ml/11fl oz teriyaki sauce 12 raw king prawns, shell removed, but head left on For the prawn …
This is a traditional Italian method of cooking pork that makes the meat wonderfully tender. Flavouring the milk with sage and lemon makes the dish extra special. Ingredients 175g/6oz unsalted butter 2 tbsp olive oil …
Creamy cauliflower cheese coupled with meaty griddled pork chops with plenty of charring. A hearty satisfying dish. Ingredients For the grilled pork chops: 4 x 200g/7oz pork chops salt and freshly ground black pepper 2 …
Pork fillet paired with the earthy taste of chard and a quince sauce, as an alternative to apple. Ingredients For the pork fillet 400g/14oz pork fillet, trimmed salt and freshly ground black pepper 1 tbsp …
Tender pork fillet and spicy patties are contrasted with the sweetness of chilli jam to make a rich dish perfect for chilly winter months. You will need an oven-proof frying pan, a steamer and a …
Preparation time under 30 mins Cooking time over 2 hours Serves 8 When roast pork is combined with duck fat roasties and homemade apple sauce you really can’t go wrong. By James Martin James Martin …