Preparation timeless than 30 mins Cooking time10 to 30 mins ServesServes 4-6 Oily fish goes well with curry, particularly with the flavours of tomatoes, tamarind and curry leaves. By Rick Stein From Rick Stein's India …
Preparation timeless than 30 mins Cooking time30 mins to 1 hour You can make this tomato sauce recipe with either fresh or canned tomatoes . If using fresh, make sure they have a good deep …
Preparation time30 mins to 1 hour Cooking timeless than 10 mins ServesServes 4 By Rick Stein From Saturday Kitchen Ingredients For the salmoriglio 6 tbsp extra virgin olive oil 3 tbsp water 1½ tbsp lemon …
Preparation timeless than 30 mins Cooking time1 to 2 hours ServesServes 4-6 Sambar is served over rice or with dosas or idlis in Tamil Nadu, and most people eat it every day. This easy lentil …
Preparation timeless than 30 mins Cooking time30 mins to 1 hour ServesServes 6-8 Aloo dum is possibly the most common vegetable curry in India. It’s almost like chips with everything here, aloo dum with everything …
Preparation timeless than 30 mins Cooking timeover 2 hours Serves4 This recipe takes some time but the fantastic flavour is well worth waiting for. By Rick Stein From Taste of the Sea Ingredients 1 cooked …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 6-8 With no onions to chop or tomatoes to skin, this soup is quick, easy and delicious. In fact, it is …
Preparation time 30 mins to 1 hour cooking time 30 mins to 1 hour Serves Serves 8 These tasty burgers are perfect as an easy mid-week meal, or for a barbecue. In fact, the tomato …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Makes 24 canapés These delicious little meat-free canapés can be prepared to the end of step four and baked at the last …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4-6 Cooking a whole fish looks so impressive and the warmed salsa has a lovely zingy citrus flavour. Mary Berry recipes …
Preparation time less than 30 mins Cooking time no cooking required Serves Serves 6 A wonderfully simple side salad that still delivers on flavour. Make sure to use good quality feta – it’s worth it. …
Preparation time 30 mins to 1 hour cooking time 30 mins to 1 hour Serves Serves 6 Mary Berry adds just enough spice to her fishcakes to make sure the delicate flavour of the crabmeat …
Preparation time less than 30 mins Cooking time no cooking required Serves Serves 4 This delicious salad is made from mozzarella pearls – tiny balls of mozzarella that work well in a salad with small …
Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 4 This substantial salad is a British take on the Italian panzanella. Don’t be put off by the beef dripping – …
Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 4-6 Make this posh tomato soup from scratch for a healthy, nourishing meal – you’ll never open a tin …
Smoked haddock topped with a rarebit sauce enriched with Worcester sauce, perfect for a tasty quick meal Ingredients 4 x 200g/7oz smoked haddock fillets salt and freshly ground black pepper 1 tbsp olive oil 25g/1oz …
Make the fresh taste of tomato and mozzarella tarts extra special by making your own rough puff pastry. Ingredients 250g/9oz plain flour, plus extra for dusting 250g/9oz very cold butter, cut into small cubes ½ …
Ingredients For the pasta dough 225g/8oz plain flour, plus extra for dusting 2 medium free-range eggs 2 medium free-range egg yolks salt and freshly ground black pepper olive oil For the filling 150g/5oz Morecambe Bay …
